Trait completeness | 90% |
Total data | 214 |
References | 40 |
Author: Fabrice Téletchéa
License: All rights reserved
Trait id | Trait | Primary data | Secondary Data | References |
---|---|---|---|---|
1 | Oocyte diameter | 1.15 | 1.15 mm | Zohar et al, 1984 |
1 | Oocyte diameter | Mode 1.3, 1.1-1.51 [Not specified] | 1.31 mm | Fishbase, 2006 |
1 | Oocyte diameter | 1.1 | 1.1 mm | Tyler and Sumpter, 1996 |
1 | Oocyte diameter | The postvitellogenic oocytes rapidly increasing volume by about 250% until they reach the hyaline stage 1.0-1.1 mm | 1.05 mm | Mayer et al, 1990 |
1 | Oocyte diameter | On completion of maturation (ripe egg stage), prior to ovulation, the oocyte (now an egg) mesures about 1.2 mm | 1.2 mm | Mayer et al, 1988 |
1 | Oocyte diameter | Mean of 1.15 | 1.15 mm | Cerda et al, 1994 |
2 | Egg size after water-hardening | Mean of 1.162 ±0.0004, min 1.088, Max 1.214 | 1.16 mm | Saka et al, 2001 |
2 | Egg size after water-hardening | 1.2 | 1.2 mm | Mayer et al, 1990 |
2 | Egg size after water-hardening | 1.26-1.31 | 1.29 mm | Pawson et al, 2000 |
2 | Egg size after water-hardening | 1.19-1.29 | 1.24 mm | Barahona-Fernandes, 1977 |
2 | Egg size after water-hardening | A perivitelline space appears, 15 to 60 minutes post oviposition, whether or not the eggs are fertilized. The mean diameter of egg was 1.2 mm with 1.07 and 1.32 mm at minimum and maximum values [Egg diameters described in other places as 1.07-1.32 in Brittany, 1.02-1.296 in the Mediterranean coast, 1.386 for the North Sea] | 1.2 mm | Dechauvelle and Coves, 1988 |
2 | Egg size after water-hardening | Mean of 1.115, range 1.12-1.19. In different studies vary from 1.15-1.20 in Mediterranean Sea and 1.08-1.51 in Atlantic Ocean [Fertilized eggs] | 1.16 mm | Barnabé, 1980 |
2 | Egg size after water-hardening | 1.17963 ± 0.0047 [Fertilized eggs] | 1.18 mm | Carillo et al, 1989 |
2 | Egg size after water-hardening | 1.18 ± 0.01 [Fertilized eggs] | 1.18 mm | Cerda et al, 1994 |
3 | Egg Buoyancy | Buoyant | Pelagic | Fishbase, 2006 |
3 | Egg Buoyancy | Pelagic | Pelagic | Tyler and Sumpter, 1996 |
3 | Egg Buoyancy | Floating eggs [Sinking eggs were all non-fertilized] | Pelagic | Saillant et al, 2001 |
3 | Egg Buoyancy | During incubation studies, the eggs demonstrated pelagic properties in salinities over 35%o and demersal properties in salinities below 34 %o | Pelagic | Saka et al, 2001 |
3 | Egg Buoyancy | Small pelagic eggs | Pelagic | Mayer et al, 1990 |
3 | Egg Buoyancy | Buoyant | Pelagic | Fornies et al, 2001 |
3 | Egg Buoyancy | Pelagic | Pelagic | Secor, ??? |
3 | Egg Buoyancy | The fecund egg is pelagic, spherical and translucent | Pelagic | Dechauvelle and Coves, 1988 |
3 | Egg Buoyancy | Pelagic | Pelagic | Barnabé, 1980 |
3 | Egg Buoyancy | The percentage which were of good quality was detemirned by mesuaring the proportion of floating (good quality) to sinking (ppor quality) | Pelagic | Carillo et al, 1989 |
3 | Egg Buoyancy | Buoyant eggs | Pelagic | Cerda et al, 1994 |
3 | Egg Buoyancy | Egg quality was assessed according to the volume of the floating (viable) eggs | Pelagic | Zanuy et al, 1995 |
4 | Egg adhesiveness | Not sticky | Non-Adhesive | Fishbase, 2006 |
5 | Incubation time | 2.3 [17°C], 4.7 [13°C] | 2.3 days | Fishbase, 2006 |
5 | Incubation time | 2.9-3.6 [Hatching takes 87 hours at 15°C and 69 hours at 17°C], and in all other studies carried out on sea bass egg 93 hours at 13 and 115 at 13°C for 100% hatching | 3.25 days | Saka et al, 2001 |
5 | Incubation time | Meadian hatch at 72 hours at 16°C | 72.0 days | Katavic et al, 1989 |
5 | Incubation time | [Mean of 115 ± 5 hours [At 13°C], 81 ± 3 hours [15°C] and 72 ± 2 [17°C]] | 115.0 days | Dechauvelle and Coves, 1988 |
5 | Incubation time | 112 hours at 15°C, but vary from 70-120 hours depending on temperature | 95.0 days | Barnabé, 1980 |
5 | Incubation time | 48-72 hours at 16-17°C | 60.0 days | Cerda et al, 1994 |
6 | Temperature for incubation | 13-17 | 15.0 °C | Fishbase, 2006 |
6 | Temperature for incubation | 13.3 ± 1.7 | 13.3 °C | Saillant et al, 2001 |
6 | Temperature for incubation | At 15 or 17°C | 15.0 °C | Saka et al, 2001 |
6 | Temperature for incubation | 16°C | 16.0 °C | Katavic et al, 1989 |
6 | Temperature for incubation | 15 ± 0.5°C | 15.0 °C | Cerda et al, 1994 |
6 | Temperature for incubation | 15°C and 19°C [High temperature during early stages favours the devleopment of anomalies due to its acceleration in development rate] | 15.0 °C | Abdel et al, 2004 |
6 | Temperature for incubation | Eggs collected at 9.5-16.5°C, mostly 13-15°C | 13.0 °C | Dechauvelle and Coves, 1988 |
6 | Temperature for incubation | Eggs were incubated at 16 ± 0.3°C | 16.0 °C | Johnson and Katavic, 1986 |
6 | Temperature for incubation | Rearing temperature 15°C | 15.0 °C | Barnabé, 1980 |
6 | Temperature for incubation | 16-17 | 16.5 °C | Cerda et al, 1994 |
6 | Temperature for incubation | Incubated at 15°C | 15.0 °C | Fornies et al, 2001 |
6 | Temperature for incubation | Nowadays,the application of a low temperature (15°C vs 20°C) during the embryonic, yolk-sac larval and/or larval phase in Mediterranean hatcheries has been proven to be efficient not only in decreasing the ratio of female sea bass and the growth potential of reared populations,but also in decreasing the occurrence of hemal lordosis that develops during the subsequent juvenile phase. | 15.0 °C | Georgakopoulou et al, 2007 |
6 | Temperature for incubation | Hatching occurs in fullsea water (34°/oo) at a temperature of 15°C | 34.0 °C | Giffard-Mena et al,2006 |
6 | Temperature for incubation | Incubated at 15 and 20°C | 15.0 °C | Georgakopoulou et al, 2007 |
7 | Degree-days for incubation | 40-50 | 45.0 °C * day | Fishbase, 2006 |
7 | Degree-days for incubation | 48-54 [Hatching takes 87 hours at 15°C and 69 hours at 17°C] | 51.0 °C * day | Saka et al, 2001 |
7 | Degree-days for incubation | 62 [13°C], 50 [15°C] and 51 [17°C] | 62.0 °C * day | Dechauvelle and Coves, 1988 |
7 | Degree-days for incubation | 70 DD [112 hour at 15°C] | 70.0 °C * day | Barnabé, 1980 |
Trait id | Trait | Primary Data | Secondary Data | References |
---|---|---|---|---|
8 | Initial larval size | Mode 3.83, range 3.61-4.05 | 3.83 mm | Fishbase, 2006 |
8 | Initial larval size | 4.73-5.26 length at 8-day-old | 5.0 mm | Saillant et al, 2001 |
8 | Initial larval size | 5.12 [Not specified if at hatching] | 5.12 mm | Hatziathanasiou et al, 2002 |
8 | Initial larval size | Mean of 3.73 and 3.85 for two different treatments | 3.73 mm | Cerda et al, 1994 |
8 | Initial larval size | 3.5-4, data based on a graph | 3.75 mm | Barnabé, 1980 |
8 | Initial larval size | 4.95 ± 0.01 | 4.95 mm | Cerda et al, 1994 |
8 | Initial larval size | 3.5 mm at hatching | 3.5 mm | Giffard-Mena et al,2006 |
9 | Larvae behaviour | Planktonic | Demersal | Fishbase, 2006 |
9 | Larvae behaviour | Larvae are transported into embayments and estuarine nursery habitats | Demersal | Secor, ??? |
9 | Larvae behaviour | Pelagic | Pelagic | Barnabé, 1980 |
9 | Larvae behaviour | Eggs and pre-larvae drift passively towards coastal zones | Demersal | Giffard-Mena et al,2006 |
10 | Reaction to light | It is well known that marine fish larvae are positively phototropic and that feeding is greatly facilitated by a high light intensity | Photopositive | Barahona-Fernandes, 1979 |
10 | Reaction to light | Positively phototropic | Photopositive | Barnabé, 1980 |
11 | Temperature during larval development | 16.5 | 16.5 °C | Fishbase, 2006 |
11 | Temperature during larval development | For the first 20 days of larval culture the water temperature was maintained at 16-18°C. Thereafter the temperature was increased at 19°C | 17.0 °C | Katavic et al, 1989 |
11 | Temperature during larval development | 17.7-18.9°C [Rearing conditions] | 18.3 °C | Barahona-Fernandes, 1977 |
11 | Temperature during larval development | 19 [Rearing conditions] | 19.0 °C | Cahu et al, 1998 |
11 | Temperature during larval development | From 16 to 23°C [For larval rearing] and 23°C ±2 [For post-larval rearing] | 16.0 °C | Hatziathanasiou et al, 2002 |
11 | Temperature during larval development | 16.5°C | 16.5 °C | Secor, ??? |
11 | Temperature during larval development | Reared at 19 ±1°C | 19.0 °C | Barahona-Fernandes, 1979 |
11 | Temperature during larval development | 15 ± 0.5°C | 15.0 °C | Cerda et al, 1994 |
11 | Temperature during larval development | The percentage of anomalies observed in individuals reared at high temperature (19 for incubation/ and 19°C for cultivation) was 66.44% | 19.0 °C | Abdel et al, 2004 |
11 | Temperature during larval development | Reared at 15, 18 and 21°C | 15.0 °C | Johnson and Katavic, 1986 |
11 | Temperature during larval development | The water temperature in the tank ranged from 18.7 to 19.3°C | 18.7 °C | Barahona-Fernandes and Girin, 1976 |
11 | Temperature during larval development | Rearing temperature vary between 15-20, mostly at 18-19°C | 17.5 °C | Barnabé, 1980 |
12 | Sibling intracohort cannibalism | Sea bass fingerlings, if not fed early in the morning, showed increased cannibalistic activities; 37% of the larger fish filled their stomachs with smaller siblings. The predator must be twice the length of the victim for ingestion. The extent of cannibalism is found to depend on feeding frequency | Present | Katavic et al, 1989 |
12 | Sibling intracohort cannibalism | Cannibalism described | Present | Bry et al, 1992 |
12 | Sibling intracohort cannibalism | Present | Present | Hecht and Pienaar, 1993 |
12 | Sibling intracohort cannibalism | Cannibalism was the main cause of death in post-larvae. Two types of cannibalism was detected: type I, attack from tail (observed at the beginning of the stage) and type II, attack from head (observed at the end of the stage) | Present | Hatziathanasiou et al, 2002 |
13 | Full yolk-sac resorption | 8 days | 8.0 °C * day | Saillant et al, 2001 |
13 | Full yolk-sac resorption | Feeding depends upon the yolk vesicle which persists beyond the mouth opening (day 5 post-hatching) until the end of endotrophy (day 7) at 15°C | 5.0 °C * day | Giffard-Mena et al,2006 |
13 | Full yolk-sac resorption | The differences between the mortality rates of the different temperature treatments were expressed at the end of yolk-sac larval stage (4-7 days post-hatching) | 5.5 °C * day | Georgakopoulou et al, 2007 |
14 | Onset of exogeneous feeding | 115 [6 days at 19°C] | 115.0 °C * day | Cahu et al, 1998 |
14 | Onset of exogeneous feeding | 160-230 [After day 10, larval development was based only on exogeneous food, at 16-23°C] | 195.0 °C * day | Hatziathanasiou et al, 2002 |
14 | Onset of exogeneous feeding | 140-160 [Most deaths were recorded between 6 and 10 days and coincided with the onset of exogeneous feeding, at 16-23°C] | 150.0 °C * day | Hatziathanasiou et al, 2002 |
14 | Onset of exogeneous feeding | Time of first feeding (8-9 days from hatching at 15°C) at a length of 4.78 mm | 8.5 °C * day | Cerda et al, 1994 |
14 | Onset of exogeneous feeding | Feeding of cultured sea bass larvae has commonly begun at initiation of mouth opening (4 days after hatching). Initial feeding can be delayed 2-4 days without adversely affecting survival or growth of sea bass larvae if they are held at ambient temperature in dilute sea water | 3.0 °C * day | Johnson and Katavic, 1986 |
14 | Onset of exogeneous feeding | First feeding about 6-7 days | 6.5 °C * day | Barnabé, 1980 |
14 | Onset of exogeneous feeding | At the time of first-feeding 8-9 days post-hatching at 16°C | 8.5 °C * day | Cerda et al, 1994 |
14 | Onset of exogeneous feeding | Feeding depends upon the yolk vesicle which persists beyong the mouth opening (day 5 post-hatching) until the end of endotrophy (day 7) at 15°C | 5.0 °C * day | Giffard-Mena et al,2006 |
Trait id | Trait | Primary Data | Secondary Data | References |
---|---|---|---|---|
15 | Age at sexual maturity | 3 | 3.0 year | Papadaki et al, 2005 |
15 | Age at sexual maturity | 4-5 [Female in Meditterranean Sea] and 5-8 [Off Irlande] | 4.5 year | Zohar et al, 1984 |
15 | Age at sexual maturity | 3 [Unsexed] | 3.0 year | Fishbase, 2006 |
15 | Age at sexual maturity | 2-3 [Female specified] | 2.5 year | Secor, ??? |
15 | Age at sexual maturity | 5-8 [Great Brittany], 6 [Arcachon, France], 3 [Sète, France] and 4-5 [Tunisia] | 6.5 year | Barnabé, 1980 |
15 | Age at sexual maturity | Bass in British waters mature for the first time at 4-7 years (about 35 cm total length), with males generally maturing before females | 5.5 year | Mayer et al, 1988 |
16 | Length at sexual maturity | 25-40 | 32.5 cm | Zohar et al, in Barnabé et Billard ed. L'aquaculture du Bar et des Sparidés, INRA Publ., Paris, 1984, 3-24 |
16 | Length at sexual maturity | 36-46 [Female] | 41.0 cm | Fishbase, 2006 |
16 | Length at sexual maturity | 37.7 [Great Brittany], 42.5 [Arcachon, France], 37.1-40 [Sète, France] and 31.4-32.6 [Tunisia] | 38.55 cm | Barnabé, 1980 |
18 | Female sexual dimorphism | Normally, males are smaller than females at the time of firts maturity, although there is no clear sexual dimorphism | Absent | Rodriguez et al, 2001 |
19 | Relative fecundity | 200 (mean) | 200.0 thousand eggs/kg | Prat et al. (1990) General And Comparative Endocrinology 78, 361-373; |
19 | Relative fecundity | About 200 [Extreme values range from 293-358 for Irlande's populations to 492-955 for Tunisian populations] | 325.5 thousand eggs/kg | Zohar et al, 1984 |
19 | Relative fecundity | 273-538 [Also 293-358, or 492-955] | 405.5 thousand eggs/kg | Mayer et al, 1990 |
19 | Relative fecundity | 188-244 | 216.0 thousand eggs/kg | Cerda et al, 1994 |
19 | Relative fecundity | 293-358 eggs/g for females 32.2-42.4 cm, also 492-955 eggs/g | 325.5 thousand eggs/kg | Barnabé, 1980 |
19 | Relative fecundity | Relative fecundity of control fish 279 | 279.0 thousand eggs/kg | Carillo et al, 1989 |
19 | Relative fecundity | Mean 357 | 357.0 thousand eggs/kg | Cerda et al, 1994 |
19 | Relative fecundity | 230 | 230.0 thousand eggs/kg | Zanuy et al, 1995 |
19 | Relative fecundity | Mean range 292.7; 319 and 434.6 | 292.7 thousand eggs/kg | Dechauvelle and Coves, 1998 |
19 | Relative fecundity | Relative fecundity in all GnRHa groups was high, being 542000 ± 79000, 420000 ± 50000 and 410000 ± 37000 | 542000.0 thousand eggs/kg | Fornies et al, 2001 |
20 | Absolute fecundity | 290-2000.043 | 1145.02 thousand eggs | Mayer et al, 1990 |
20 | Absolute fecundity | 2.500 [Maximum fecundidy] | 2.5 thousand eggs | Secor, ??? |
20 | Absolute fecundity | Vary between 135 and 210 | 135.0 thousand eggs | Cerda et al, 1994 |
20 | Absolute fecundity | Mean 664 | 664.0 thousand eggs | Cerda et al, 1994 |
21 | Oocyte development | Group-synchronous | Group-synchronous | Prat et al. (1990) General And Comparative Endocrinology 78, 361-373 |
21 | Oocyte development | Asynchronous | Asynchronous | Tyler and Sumpter, 1996 |
21 | Oocyte development | Bass shows group-synchronous oocyte development, at least two populations ('clutches') of oocytes can be distinguished in the ovary | Group-synchronous | Mayer et al, 1990 |
21 | Oocyte development | Group-synchronous type | Group-synchronous | Mananos et al, 1997 |
22 | Onset of oogenesis | October-November | ['October', 'November'] | Prat et al. (1990) General And Comparative Endocrinology 78, 361-373 |
22 | Onset of oogenesis | December [At Arcachon, France] | ['December'] | Zohar et al, 1984 |
22 | Onset of oogenesis | October-November [In Arcachon, France], September [In Sète, France], October [Tunisia] | ['September', 'October', 'November'] | Barnabé, 1980 |
22 | Onset of oogenesis | In control fish group exogeneous vitellogenesis began in early November | ['November'] | Carillo et al, 1989 |
22 | Onset of oogenesis | Recruitment of primary oocytes into secondary (vitellogenic) growth, continues through August and September, by the end of which time the ovaries have reacehd maturity stage III. From mid-October, oocyte development starts to accelerate. | ['August', 'September', 'October'] | Mayer et al, 1990 |
23 | Intensifying oogenesis activity | February-March [At Arcachon, France] | ['February', 'March'] | Zohar et al, 1984 |
23 | Intensifying oogenesis activity | February [In Arcachon, France], October-November [In Sète, France], October-November [Tunisia] | ['February', 'October', 'November'] | Barnabé, 1980 |
24 | Maximum GSI value | About 7.5 [In April, at Arcachon] | 7.5 percent | Zohar et al, 1984 |
24 | Maximum GSI value | About 7.5, in March [In Arcachon, France], 8% in January[In Sète, France], 7.5 in December [Tunisia] | 7.5 percent | Barnabé, 1980 |
26 | Resting period | April to May (High percentage of atretic female) | 3.0 months | Prat et al. (1990) General And Comparative Endocrinology 78, 361-373 |
26 | Resting period | < 0.5 [Between June to October, at Arcachon] | 6.0 months | Zohar et al, 1984 |
26 | Resting period | June-October [In Arcachon, France], May-October [In Sète, France], April-July [Tunisia] | 8.0 months | Barnabé, 1980 |
26 | Resting period | From June to early August, oocyte development is minimal | 3.0 months | Mayer et al, 1990 |
Trait id | Trait | Primary Data | Secondary Data | References |
---|---|---|---|---|
27 | Age at sexual maturity | 2 | 2.0 years | Papadaki et al, 2005 |
27 | Age at sexual maturity | 2-3 [Female in Meditterranean Sea] and 4-7 [Off Irlande] | 2.5 years | Zohar et al, 1984 |
27 | Age at sexual maturity | 3 [Unsexed] | 3.0 years | Fishbase, 2006 |
27 | Age at sexual maturity | 4-7 [Great Brittany], 4 [Arcachon, France], 2 [Sète, France] and 2-3 [Tunisia] | 5.5 years | Barnabé, 1980 |
27 | Age at sexual maturity | Bass in British waters mature for the first time at 4-7 years (about 35 cm total length), with males generally maturing before females | 5.5 years | Mayer et al, 1988 |
28 | Length at sexual maturity | 19-35 | 27.0 cm | Zohar et al, in Barnabé et Billard ed. L'aquaculture du Bar et des Sparidés, INRA Publ., Paris, 1984, 3-24 |
28 | Length at sexual maturity | 31-41 [Male] | 36.0 cm | Fishbase, 2006 |
28 | Length at sexual maturity | 33.7 [Great Brittany], 31.9-37.2 [Arcachon, France], 28-30 [Sète, France] and 23.1-25.5 [Tunisia] | 34.55 cm | Barnabé, 1980 |
31 | Onset of spermatogenesis | October-November | ['October', 'November'] | Prat et al. (1990) General And Comparative Endocrinology 78, 361-373 |
31 | Onset of spermatogenesis | December-January | ['January', 'December'] | Zohar et al, 1984 |
31 | Onset of spermatogenesis | December [In Arcachon, France], October [In Sète, France], September [Tunisia] | ['September', 'October', 'December'] | Barnabé, 1980 |
31 | Onset of spermatogenesis | October | ['October'] | Gonzalez and Piferrer, 2003 |
31 | Onset of spermatogenesis | October | ['October'] | Rodriguez et al, 2004 |
31 | Onset of spermatogenesis | November | ['November'] | Rodriguez et al, 2005 |
32 | Main spermatogenesis activity | October-November [In Arcachon] | ['October', 'November'] | Prat et al. (1990) General And Comparative Endocrinology 78, 361-373 |
32 | Main spermatogenesis activity | January-February [in Arcachon] | ['January', 'February'] | Zohar et al, 1984 |
32 | Main spermatogenesis activity | January-February [In Arcachon, France], October-November [In Sète, France], October-November [Tunisia] | ['January', 'February', 'October', 'November'] | Barnabé, 1980 |
32 | Main spermatogenesis activity | December | ['December'] | Gonzalez and Piferrer, 2003 |
32 | Main spermatogenesis activity | December | ['December'] | Rodriguez et al, 2004 |
32 | Main spermatogenesis activity | December-January | ['January', 'December'] | Rodriguez et al, 2005 |
33 | Maximum GSI value | 2.5 [March in Arcachon] to 5 [February, Sète] | 2.5 percent | Zohar et al, 1984 |
33 | Maximum GSI value | 2.5 in March [In Arcachon, France], 5% In January [In Sète, France], 5.2 in December [Tunisia] | 2.5 percent | Barnabé, 1980 |
33 | Maximum GSI value | During the second reprodcutive period (third annual cycle), the control group showed higher GSI values (January Ferbaury 2.5-3.0%) than at the first reproductive period | 2.75 percent | Rodriguez et al, 2001 |
33 | Maximum GSI value | January | No data | Gonzalez and Piferrer, 2003 |
33 | Maximum GSI value | 2.5 [In January] | 2.5 percent | Rodriguez et al, 2004 |
33 | Maximum GSI value | Mean of 1.5, up to 1.8% [In beginning of February] | 1.5 percent | Rodriguez et al, 2005 |
34 | Spermatogenesis duration | One month (Spematozoa present in November) | 2.0 months | Prat et al. (1990) General And Comparative Endocrinology 78, 361-373 |
34 | Spermatogenesis duration | All males were spermiating from December to March | 5.0 months | Prat et al, 1999 |
34 | Spermatogenesis duration | With both diets, males were running (mitting sperm on gentle hand pressure) from early November to late April | 3.0 months | Cerda et al, 1994 |
35 | Resting period | < 0.5 [March to September] | 8.0 months | Zohar et al, 1984 |
35 | Resting period | May-November [In Arcachon, France], May-October [In Sète, France], February-September [Tunisia] | 11.0 months | Barnabé, 1980 |
35 | Resting period | From April to October | 8.0 months | Gonzalez and Piferrer, 2003 |
Trait id | Trait | Primary Data | Secondary Data | References |
---|---|---|---|---|
36 | Spawning migration distance | Not true migrations but rather small movements between feeding and spawning areas | No data | Barnabé, 1980 |
37 | Spawning migration period | In England: In October, towards south (Cornouailles coast) then a back migration in spring following the spawning | ['April', 'May', 'June', 'October'] | Barnabé, 1980 |
37 | Spawning migration period | Control fish spawn between2 February and 20 March | ['February', 'March'] | Carillo et al, 1989 |
39 | Spawning season | December | ['December'] | Prat et al. (1990) General And Comparative Endocrinology 78, 361-373; |
39 | Spawning season | December to January with an optimum in January [Mediterranean Sea] and April-May [Britany] and June [Irlande] | ['January', 'April', 'May', 'June', 'December'] | Zohar et al, 1984 |
39 | Spawning season | December-April | ['April', 'December'] | Billard, 1997 |
39 | Spawning season | January till April, and March to June in nothern regions | ['January', 'March', 'April', 'May', 'June'] | Fishbase, 2006 |
39 | Spawning season | April-May [Nothern Bristol Channel] | ['April', 'May'] | Mayer et al, 1990 |
39 | Spawning season | Spawning occurred from 09 February 2001 to 12 May 2001, in natural photoperiod and tempertaure conditions | ['February', 'May'] | Abdel et al, 2004 |
39 | Spawning season | According to the lattitudes, spawns in winter, December to March with an optimum in January in Mediterranean Sea, April-May in Brittany (France), and up to June (Irland) | ['January', 'February', 'March', 'April', 'May', 'June', 'December'] | Barnabé, 1980 |
39 | Spawning season | Main spawning period : April-May | ['April', 'May'] | Mayer et al, 1990 |
39 | Spawning season | In the control fish, maintained under a simulated natural photoperiod cycle and natural temperature, spawning occurred from February through March. | ['February', 'March'] | Mananos et al, 1997 |
39 | Spawning season | On the south-east coast of Spain, under natural conditions, spawning occurs during winter months | ['January', 'February', 'March'] | Rodriguez et al, 2001 |
39 | Spawning season | December to March in the Mediterranean Sea | ['January', 'February', 'March', 'December'] | Gonzalez and Piferrer, 2003 |
39 | Spawning season | Reproduction in sea bass takes place in winter, when water temperature is between 11 to 15°C | ['January', 'February', 'March'] | Georgakopoulou et al, 2007 |
40 | Spawning period duration | About 4 weeks for the female, much longer for males, seems to be 2-3 months | 2.5 weeks | Prat et al, 1999 |
40 | Spawning period duration | 2-3 months | 2.5 weeks | Secor, ??? |
40 | Spawning period duration | Female fish fed D1 showed a spawning period of 93 days, with the first spawning occuring in early January and the last in the first half of April. The second dietary treatment slightly extended the spawning spread to 104 days | 1.0 weeks | Cerda et al, 1994 |
40 | Spawning period duration | Spawning spread in control fish : 46 days | 46.0 weeks | Carillo et al, 1989 |
40 | Spawning period duration | 73 days | 73.0 weeks | Cerda et al, 1994 |
40 | Spawning period duration | Natural spawning time of the control group : first spawning February 2 and last one March 20; mean spawning time 24 ± 5 February | 24.0 weeks | Zanuy et al, 1995 |
40 | Spawning period duration | Spawning spread 48 days | 48.0 weeks | Zanuy et al, 1995 |
41 | Spawning temperature | 9-12 | 10.5 °C | Zohar et al, in Barnabé et Billard ed. L'aquaculture du Bar et des Sparidés, INRA Publ., Paris, 1984, 3-24 |
41 | Spawning temperature | At about 14.6°C | 14.6 °C | Abdel et al, 2004 |
41 | Spawning temperature | Vary between 10.6-12.6 | 11.6 °C | Barnabé, 1980 |
41 | Spawning temperature | Spawning occurred for control fish between 11.9-13.8 | 12.85 °C | Carillo et al, 1989 |
41 | Spawning temperature | The spawning begun at the time of the lowest water temperature of the year (12-13°C) and a short but inreasing daylength | 12.5 °C | Mananos et al, 1997 |
41 | Spawning temperature | On the south-east coast of Spain, under natural conditions, spawning occurs during winter months, under low temperatures (12-14°C) and short and/or increasing daylengths | 13.0 °C | Rodriguez et al, 2001 |
42 | Spawning water type | Coastal zones, at sea | No category | Billard, 1997 |
42 | Spawning water type | Sea margin | No category | Secor, ??? |
43 | Spawning depth | Mostly at depth < 10 m, yet spawners ready to spawn were found at 40-50 m deep | 45.0 m | Barnabé, 1980 |
44 | Spawning substrate | Pelagophilous | Pelagophils | Balon, 1975 |
44 | Spawning substrate | Above rocks | Lithophils | Barnabé, 1980 |
45 | Spawning site preparation | Open water/susbtratum egg scatterers | Open water/substratum scatter | Fishbase, 2006 |
45 | Spawning site preparation | Open substratum spawner | Open water/substratum scatter | Balon, 1975 |
46 | Nycthemeral period of oviposition | It does not seem that there is a specific hour, spawn all day long [in reared conditions, seem to spawn mostly during the morning] | Day | Zohar et al, 1984 |
46 | Nycthemeral period of oviposition | It does not seem that there is a specific hour, spawn all day long [in reared conditions, seem to spawn mostly during the morning] but in the wild, fish were observed spawing during the day | Day | Barnabé, 1980 |
47 | Mating system | Spawns in group | Promiscuity | Fishbase, 2006 |
47 | Mating system | 1 or 2 males, always smaller than a female, with a female | No category | Barnabé, 1980 |
48 | Spawning release | Once a year (but several times in captivity) | Total | Prat et al. (1990) General And Comparative Endocrinology 78, 361-373 |
48 | Spawning release | Once a year [One batch per female released during few hours] | Multiple | Zohar et al, 1984 |
48 | Spawning release | Batch spawner [Once clear seasonal peak per year] | Multiple | Fishbase, 2006 |
48 | Spawning release | Batch spawner | Multiple | Berlinsky et al, 1995 |
48 | Spawning release | Batch | Multiple | Tyler and Sumpter, 1996 |
48 | Spawning release | Multi-batch spawner | Multiple | Secor, ??? |
48 | Spawning release | Fractional spawner [Once spawning has started, successive clutches appear to be recruited in quick succession from the large hetegogeneous population of smaller secondary oocytes. The first cluth contained 30-50% of the total number of seconday oocytes and that successive clutches contained relatively fewer oocytes. Spawn three or four seperate clutches in quick succession, successive clutches containing fewer oocytes. No secondary oocytes are 'held over' for the subsequent reproductive season.] | Total | Mayer et al, 1990 |
49 | Parity | Iteroparous | Iteroparous | Zohar et al, 1984 |
49 | Parity | Could live up to 20 years, even 30 years in reared conditions | No category | Barnabé, 1980 |
50 | Parental care | Non guarders | No care | Fishbase, 2006 |
50 | Parental care | Not any parental care is provided to eggs | No care | Barnabé, 1980 |