Kamler et al, 1995


Kamler, E; and Szlaminska, M. and Hamackova, J. and Kouril, J. and Vachta, R. and Stibranyiova, I. and Asenjo, C.M. (1995) Growth and metabolism during development of tench, (Tinca tinca (L.)) Embryos and larvae at 22 degree C. Polskie Archiwum Hydrobiologii/Polish Archives of Hydrobiology [POL. ARCH. HYDROBIOL./POL. ARCH. HYDROBIOL.], pp.

Associated characteristics

Species Development state Trait Primary Data Secondary Data
Tinca tinca Egg Incubation time 2.5-3 [2.73 days at 22°C] 2.75 days
Tinca tinca Egg Temperature for incubation 22 22.0 °C
Tinca tinca Egg Degree-days for incubation 50-60 55.0 °C * day
Tinca tinca Larvae Temperature during larval development 22 22.0 °C
Tinca tinca Larvae Full yolk-sac resorption 120 [Full resorption of yolk at 8.17 at 22°C, i.e. 5.44 after hatcing] 120.0 °C * day
Tinca tinca Larvae Onset of exogeneous feeding 95 [Initiation of external feeding at 7.04 at 22°C, i.e. 4.31 after hatcing] 95.0 °C * day
Tinca tinca Spawning conditions Spawning release Batch-spawner Multiple