Doroshov, S.I., Clark Jr, W.H., Lutes, P.B., Swallow, R.L., Beer, K.E., McGUIRE, A.B. and Cochran, M.D., 1983. Artificial propagation of the white sturgeon, Acipenser transmontanus Richardson. Aquaculture, 32(1-2), pp.93-104.
| Species | Development state | Trait | Primary Data | Secondary Data |
| Acipenser transmontanus | Egg | Oocyte diameter | 3.80-4.00 | 3.9 mm |
| Acipenser transmontanus | Egg | Temperature for incubation | 14-16 | 15.0 °C |
| Acipenser transmontanus | Egg | Incubation time | 7 | 7.0 days |
| Acipenser transmontanus | Larvae | Initial larval size | 10-10.8 | 10.4 mm |
| Acipenser transmontanus | Larvae | Onset of exogeneous feeding | 8-11 days 16-18 C | 9.5 °C * day |
| Acipenser transmontanus | Larvae | Full yolk-sac resorption | 8-11 days 16-18 C | 9.5 °C * day |