Ojanguren, 1996



Citation


No detailed citation.

Associated characteristics


Species Development state Trait Primary Data Secondary Data
Salmo trutta fario Egg Incubation time 44-48 days at 9.8 ±1.1°C 9.8 days
Salmo trutta fario Egg Temperature for incubation 9.8 ±1.1°C [Range 7-13, in reared conditions], maintained in darkness 9.8 °C
Salmo trutta fario Larvae Temperature during larval development Reared at 12.5 ±1.0°C 12.5 °C
Salmo trutta fario Larvae Full yolk-sac resorption 650 [52 days at 12.5°C] 650.0 °C * day