Keinänen, M. and Peuranen, S. and Nikinmaa, M. and Tigerstedt, C. and Vuorinen, P.J. (2000) Comparison of the responses of the yolk-sac fry of pike (Esox lucius) and roach (Rutilus rutilus) to low pH and aluminium: sodium influx, development and activity. Aquatic Toxicology, pp. 161-179
| Species | Development state | Trait | Primary Data | Secondary Data |
| Rutilus rutilus | Larvae | Temperature during larval development | During the roach tests (16-25 June) the water temperature was 15 ± 0.3°C (mean ± SE of daily measurements; range 13.5-15.7°C, increasing during the tests) | 15.0 °C |
| Esox lucius | Larvae | Temperature during larval development | During the pike tests (28 May-12 June) the water temperature was 11.2 ± 0.7°C (mean ± SE of daily measurements; range 8.6-13.6°C, increasing during the tests) | 11.2 °C |