Murray and Beacham, 1987



Citation


No detailed citation.

Associated characteristics


Species Development state Trait Primary Data Secondary Data
Oncorhynchus keta Egg Incubation time 44.3 [12.1°C], 49.2 [10.6°C], 65.9 [8.1°C], 88.6 [5.6°C], 113.6 [4.2°C] 44.3 days
Oncorhynchus tshawytscha Egg Incubation time 43.5 [12.1°C], 51.7 [10.5°C], 68.1 [8.4°C], 96.5 [5.5°C], 125.1 [4.4°C] 43.5 days
Oncorhynchus keta Spawning conditions Spawning season In British Columbia, chum salmon spawn in over 880 streams from late July through January ['January', 'July']
Oncorhynchus tshawytscha Spawning conditions Spawning season In British Columbia, chinook salmon spawnin in over 260 streams from early August through October ['October', 'August']
Oncorhynchus tshawytscha Spawning conditions Homing Homing tendency to Pacific salmon to their natal stream Present
Oncorhynchus keta Larvae Full yolk-sac resorption Emergence 30 days [12.1°C], 43.2 [9.5°C], 37.6 [8.1°C], 63.7 [4.9°C], 66.9 [4.1°C] 30.0 °C * day
Oncorhynchus tshawytscha Larvae Full yolk-sac resorption Emergence time vary: 32.1 days [12.1°C], 51.1 [9.3°C], 53 [8.1°C], 87.8 [4.8°C], 90.3 [4.1°C] 32.1 °C * day
Oncorhynchus keta Larvae Initial larval size Means of fork length according to temperature range from 21.4 to 22.5 21.4 mm
Oncorhynchus tshawytscha Larvae Initial larval size Means fork length vary according to temperature between 20.4 to 23.6 20.4 mm