Celada, J.D. and Carral, J.M. and Rodriguez, R. and Saez-Royuela, A. and Aguilera, A. and Melendre, P. and Martin, J. (2007) Tench (Tinca tinca L.) larvae rearing under controlled conditions: density and basic supply of Artemia nauplii as the sole food. Aquaculture international, pp. 489-495
Species | Development state | Trait | Primary Data | Secondary Data |
Tinca tinca | Larvae | Temperature during larval development | Water temperature was maintained at 22.5 ± 1°C | 22.5 °C |