Craik, J.C.A. and Harvey, S.M. (1984) Egg quality in rainbow trout: The relation between egg viability, selected aspects of egg composition, and time of stripping. Aquaculture, pp. 115-134
| Species | Development state | Trait | Primary Data | Secondary Data |
| Oncorhynchus mykiss | Egg | Temperature for incubation | Water temperature was not controlled and rose gradually between 5 and 10°C | 5.0 °C |