Horváth, L., Tamás, G., Coche, A.G., Kovács, E., Moth-Poulsen, T. and Woynarovich, A., 2015. Training manual on the artificial propagation of carps. A handout for on-farm training workshops on artificial propagation of common carp and Chinese major carps in Central and Eastern Europe, the Caucasus and Central Asia.
Species | Development state | Trait | Primary Data | Secondary Data |
Cyprinus carpio | Egg | Egg size after water-hardening | 1.50-2.50 | 2.0 mm |
Cyprinus carpio | Egg | Temperature for incubation | 22-24 | 23.0 °C |